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Commercial pickup in Harris and Fort Bend County

OnFarmCompost

Houston-area commercial food-waste pickup

Separate the food waste. Measure the route. Keep the claims honest.

OnFarmCompost places 55-gallon food-grade drums with gasket-sealed lids outside near your dumpster, exchanges and weighs them weekly, and takes the collected food waste to partner farms for on-farm composting. Start with a free one-week audit. Ongoing service is $10 per barrel hauled, with no contract.

Ongoing price
$10 per barrel
Container
55-gallon sealed drum
Exchange
Weekly and weighed
Service area
Harris + Fort Bend

One condition before anything else: the stream has to arrive clean.

Organic material must arrive source-separated or depackaged. Streams that arrive mixed with packaging or general trash are not accepted.

Single-material loads such as produce culls, source-separated kitchen scraps, or depackaged food byproducts qualify. Mixed back-of-house waste that still needs sorting on arrival, plastic, cardboard, gloves, or wrappers mixed in with food, does not, and sorting it out is not a service OnFarmCompost offers.

OnFarmCompost founder Scotty moving a sealed 55-gallon food-waste drum during a commercial pickup

A real commercial pickup: the full drum leaves closed, its weight is recorded, and a clean replacement stays.

Route-fit customers

Built for recurring commercial food waste

The audit confirms whether the address, access point, volume, material mix, and route economics fit. A county name alone does not guarantee that a stop can be added.

Grocers

A potential fit when the food-waste stream is kept separate at the source, volume is recurring, and an exterior drum location is available.

Offices

A potential fit when the food-waste stream is kept separate at the source, volume is recurring, and an exterior drum location is available.

Food producers

A potential fit when the food-waste stream is kept separate at the source, volume is recurring, and an exterior drum location is available.

Produce operations

A potential fit when the food-waste stream is kept separate at the source, volume is recurring, and an exterior drum location is available.

Cafeterias

A potential fit when the food-waste stream is kept separate at the source, volume is recurring, and an exterior drum location is available.

Containment without fairy tales

What a gasket-sealed drum can improve

An intact gasket and closed lid create a tighter barrier than exposed food scraps. That can contain the material, limit direct pest access, and make the collection point easier to manage between pickups.

It cannot guarantee zero odor, zero leakage, zero pests, or zero cleaning. Results still depend on the lid, liner, drum placement, staff behavior, spills, existing infestations, temperature, and reliable pickup. Anyone selling immunity from biology has apparently negotiated with microbes directly.

Confirm before the first drum arrives

  • • Exterior placement, access window, drainage, traffic, and property-manager approval
  • • Written accepted-material and contamination policy
  • • Lid, gasket, spill, damaged-container, and cleaning responsibilities
  • • Missed-pickup, holiday, hurricane, heat, and overflow procedures
  • • Contact path for the manager and the route operator

What commercial service includes

A container, a schedule, measured evidence, and a destination

Exterior drums

55-gallon food-grade drums with gasket-sealed lids. The kitchen keeps its existing lined collection can inside.

Weekly exchange

Full drums are removed, weighed, and replaced with clean drums on the agreed route day.

Diversion summary

Measured collected weight and service dates. Modeled environmental estimates are identified as estimates.

Partner-farm destination

Collected food waste is taken to partner farms for composting and use on the receiving land.

Provider due diligence

Use the same questions for every compost hauler

A useful comparison verifies the operation, not merely whose website has the most heroic leaf icon.

Decision area What to verify in writing
Route fit Exact address, collection point, access window, weekly volume, and severe-weather plan
Container Size, gasket condition, placement, cleaning, replacement, spill, and damaged-lid procedures
Accepted materials Written list for meat, bones, dairy, oils, paper, plastic, liners, and compostable serviceware
Contamination Inspection method, rejected-load policy, photos, fees, retraining, and escalation
Measurement Scale method, tare handling, data retention, measured weight, and clearly labeled estimates
Destination Receiving operation, handling method, rejected material, and what happens to the finished compost
Authorization Which transport and receiving-site requirements apply to the actual feedstock and operation
Commercial terms Price unit, setup or route fees, minimums, holidays, missed pickups, and cancellation process

Texas composting requirements vary by material and operation. Ask which transport and receiving-site rules apply to the actual feedstock. A sustainability report is not a permit receipt.

Simple price, measured barrel count

Ongoing service is $10 per barrel hauled. Average monthly cost uses 52 weeks divided by 12 months: one weekly barrel averages $43.33, two average $86.67, and four average $173.33. The free one-week audit measures how many barrels the location actually fills.

Do not count a dumpster saving until the current waste hauler confirms a lower container size, lower frequency, or fewer extra pulls in writing. Use the food-waste cost worksheet to compare measured service cost with actual invoices.

Commercial compost pickup FAQ

Which Houston-area businesses can use the service?

OnFarmCompost serves commercial food-waste generators in Harris County and Fort Bend County whose organics arrive source-separated or depackaged. Coffee shops, offices, cafeterias, grocers, caterers, and food producers may fit the route. Service is confirmed by address, stream condition, and expected weekly volume rather than by business type alone.

Do gasket-sealed drums guarantee no odor or pests?

No. An intact gasket-sealed lid contains food waste more effectively than exposed scraps and limits direct pest access while closed. It does not replace cleaning, staff compliance, spill control, building maintenance, or professional pest management, and no provider should promise zero odor or zero pests.

What materials can our kitchen put in the drum?

The current accepted-material policy covers food scraps including fruit, vegetables, meat, bones, dairy, plate scrapings, coffee grounds, eggshells, and small amounts of pan grease. Keep paper, plastics, compostable bioplastics, fryer oil, and grease-trap waste out. Material has to arrive already separated from packaging and trash; loads that need sorting on arrival are not accepted. Confirm unusual materials before changing staff procedure.

What does the monthly diversion summary include?

The standard summary reports measured collected weight for the period and the service dates behind it. Contamination observations may be included when recorded. Any emissions or environmental equivalency is a model-based estimate and must be labeled separately from measured weight.

How often are the drums exchanged?

Weekly. OnFarmCompost removes the full drums, records their weight, and leaves clean replacements on the agreed route day. The service plan should also document holiday, severe-weather, missed-pickup, access, damaged-lid, and overflow procedures.

How much does commercial compost pickup cost?

Ongoing service is $10 per barrel hauled, with no contract. One barrel every week averages $43.33 per month; two average $86.67; four average $173.33. A free one-week audit measures the actual barrel count before ongoing service.

Measure one week before committing

The audit records the actual weight, barrel count, contamination observations, collection point, and route fit. The report is yours even when ongoing service is not the right answer.

Sources and verification anchors: City of Houston composting-company page; TCEQ composting and mulching guidance; Texas DSHS retail-food resources; OnFarmCompost operating policy and measured service records. Rules, routes, materials, and provider terms must be reverified for the specific account.